A gorgeous copper frying pan with a long cast-bronze handle and a helper handle. Tin lining on the cooking surface
COPPER: 2 mm
TEXTURE: Hammered - polished
HANDLES & LID: Cast Bronze
INTERIOR: Double layer of tin for extra durability
The hand-hammered copper pan is one of the most prestigious cuisine items; from its firstappearances in the luxurious villas of the Italian Renaissance, it was called the king of thepans and today it’s recognized as an exclusive connoisseurs instrument, in fact, it’spreferred by countless chefs around the world for its effective heat distribution.
The Copper Frying Pan, 12.5" is far and away, one of our most popular items. People can't seem to get enough of it.
It is true, copper will naturally darken without regular polishing, but with little care you can restore the shining of your pans in minutes.
For the exterior there are two main alternatives:
1) Use copper polish like Brasso to keep copper from tarnishing and free from white spots. 2) As a natural alternative, you can use a combination of lemon juice and salt and then wash it with fresh water. It will be spectacular again!
For the interior, hand washing is recommended. Hand wash with hot, soapy water and avoid using abrasive materials to clean, and in particular do not use bleach.